PhD position (Marie Curie Early Stage Researcher) Enzymatic FoodSmartphone assays for AChE inhibitors offered

University of Chemistry and Technology, Prague (UCT Prague) is offering a unique opportunity for an Early Stage Researcher to undertake research in the framework of the project “Smart phone analyzers for on-site testing of food quality and safety (FoodSmartphone)”. The Early Stage Researcher will be funded for 3 years by the prestigious Marie Sklodowska-Curie Actions Innovative European Training Network (MCSA-ITN-ETN-2016) programme. The successful candidate will be offered the opportunity to enrol on the following PhD programme: Enzymatic FoodSmartphone assays for AChE inhibitors (ESR 6). He/she will be an active member of a research project team assisting in the delivery of research and training activities within a specified project scope aimed to meet overall FoodSmartphone research objectives and submit a thesis in fulfilment of the requirements of a PhD degree.

For more information regarding this position please contact Prof Dr. Jana Hajslova; or at (+420)220 443 185.

Please submit your letter with CV by e-mail to (this is the only correct way to apply) before March 27, 2017. Any applications reaching us, in any other way are not taken into consideration.
FoodSmartphone encourages qualified women, researchers from recent member states and researchers with a refugee status to apply as well. A screening research is part of the selection procedure and employment conditions at UCT Prague.

More information here.

“This project has received funding from the European Union’s Horizon 2020 research and innovation programme under grant agreement No 692195”.

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